Delaney's Irish Ale
Recipe Notes:
A nice British ESB somewhat mis-named.
Recipe Specifications
| Batch Size (Gal): |
6 |
| OG: |
1.045 |
| FG: |
NS |
| SRM: |
9 |
| IBU: |
32 |
| Boil Time imin) |
60 |
| Efficiency (%) |
75 |
NS = Not Specified
Grains & Adjuncts
| Grain | Amt | Pct |
|---|
| Pale 2-Row |
9 lbs |
88.9% |
| CaraPils |
0.375 lbs |
3.7% |
| Crystal 80L |
0.75 lbs |
7.4% |
Hops
| Hop Name | Amt | AA (%) | Time (min) |
|---|
| Chinook (Whole) |
0.5 |
13 |
60 |
| Fuggle (Whole) |
1.25 |
5 |
20 |
| Fuggle (Whole) |
0.75 |
5 |
steep |
Yeast
Wyeast - London Ale Yeast
Process Details
Mash at 153°F for 1 hour.